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Matcha Gelato


Even if you have never tried matcha green tea before, it is easy to fall in love with our matcha gelato.

The intriguing nutty and vegetal aromatics of matcha, are rounded out with a pleasant touch of bitterness. We tried over 25 types of organic matcha before finding this particular matcha that harmonises perfectly in our gelato, while retaining the bright tea flavours inherent in a matcha.


 2 – 3 Dny



COVID Notice: Due to the ongoing global COVID situation affecting our tea supply lines, the current offering of Matcha & Hojicha gelato will not be “EU certified organic” even though the teas are indeed from certified organic production in Japan. All other ingredients are EU certified organic. The EU certified status of both products will be updated once the supply line disruptions are resolved. Thank you for understanding!


Fans of matcha, matcha lattes & matcha desserts will be happy to enjoy a vivid green scoop with a rich matcha flavour. We only use quality matcha in our gelato. Each tub of Matcha gelato contains the equivalent of 6 servings of usucha (“thin” tea)!

The matcha used in our matcha gelato is JAS certified organic (Japan Agricultural Standard) from a tea garden in Shizuoka, Japan. Our gelato is made from a creamy blend of cashew and brazil nuts and is absolutely lush and decadent.


• Matcha Vegan Gelato
• 100% Plant-based
• EU Certified organic ingredients
• JAS Certified organic matcha from Japan (Yabukita variety)
• Free from Soy & Gluten
• Allergens: NUTS

Additional information


Water, Cane sugar*, Cashew nuts*, Dextrose*, Matcha†, Brazil nuts*, Gluten-free oats*, Coconut oil*, Konjac root flour*, Vanilla extract*, Sea salt
*EU Certified organic, †JAS Certified organic


~ 460 ml / 380 g

Nutritional Information

Per 100ml: Energy 156 kcal / 656 kJ, Fat 6.1g (of Saturates 2.3g), Carbohydrate 23g (Sugars 21g), Protein 1.8g, Salt 0.13g


To enjoy: Let thaw for about 15 mins before serving.
Store frozen below -18°C. Do not refreeze once melted.
Shelf life: 14 months


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